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In relation to this article, we declare that there is no conflict of interest.
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Received July 23, 2009
Accepted October 20, 2009
articles This is an Open-Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/bync/3.0) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
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Melanogenesis inhibitory effect of dehydroevodiamine isolated from fruits of Evodia rutaecarpa

1Molecular Bioprocess Research Center, Jeonbuk Branch Institute, KRIBB, Jeongup, Korea 2Institute for Molecular Biology and Genetics, Research Center of Bioactive Materials, Chonbuk National University, Jeonju, Korea 3Department of Biological Engineering, National Lab of Skin Bioactive Material, Inha University, Incheon, Korea 4Department of Fermented Food Science, Seoul University of Venture and Information, Seoul, Korea
kim3641@kribb.re.kr
Korean Journal of Chemical Engineering, March 2010, 27(3), 915-918(4), 10.1007/s11814-010-0147-1
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Abstract

Dehydroevodiamine, an alkaloid, was isolated from the fruit of Evodia rutaecarpa and melanin production, and tyrosinase inhibition in B16F10 melanoma cells treated with the isolated dehydroevodiamine was investigated. The compound decreased melanin synthesis significantly without promoting cytotoxicity. The IC50 value of dehydroevodiamine for melanogenesis and cell viability were 59.8 μM and 90.0 μM, respectively. The L-dopa oxidase activity of mushroom tyrosinase was reduced after dehydroevodiamine treatment by about 22.4% at a concentration of 33.2 μM. However, there was no effect on cellular tyrosinase activity. These results indicate that the observed decrease in melanin content after treatment with dehydroevodiamine was attributed to the direct inhibition of tyrosinase activity, rather than the suppression of tyrosinase gene expression. Dehydroevodiamine may be a promising new agent for use in cosmeceutical application.

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