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In relation to this article, we declare that there is no conflict of interest.
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Received February 22, 2011
Accepted July 4, 2011
articles This is an Open-Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/bync/3.0) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
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Bioethanol production from micro-algae, Schizocytrium sp., using hydrothermal treatment and biological conversion

1Bioenergy Crop Research Center, National Institute of Crop Science, Rural Development Administration, Muan, Jeonnam 534-833, Korea 2Division of Chemical Engineering, Hankyong National University, Anseong, Gyeonggi-do 456-749, Korea 3Department of Agricultural and Biosystems Engineering, Iowa State University, Ames, IA 50011, United States, USA 4Department of Natural Resources Ecology and Management, Center for Crops Utilization and Research, Iowa State University, Ames, IA 50011, United States, USA
thkim@iastate.edu
Korean Journal of Chemical Engineering, February 2012, 29(2), 209-214(6), 10.1007/s11814-011-0169-3
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Abstract

Hydrothermal fractionation for micro-algae, Schizocytrium sp., was investigated to separate sugars, lipids, and proteins. This fractionation process produced protein-rich solid cake and liquid hydrolysates, which contained oligomeric sugars and lipids. Oligomeric sugars and lipids were easily separated by liquid-liquid separation. Sugars in the separated hydrolyzate were determined to be mainly D-glucose and L-galactose. Fractionation conditions were optimized_x000D_ by response surface methodology (RSM). Optimal conditions were found to be 115.5 ℃ of reaction temperature, 46.7min of reaction time, and 25% (w/w) of solid loading. The model predicted that maximum oligomeric sugar yield (based on untreated micro-algae weight), which can be recovered by hydrothermal fractionation at the optimum conditions, was 19.4 wt% (based on the total biomass weight). Experimental results were in agreement with the model prediction of 16.6 wt%. Production of bioethanol using micro-algae-induced glucan and E. coli KO11 was tested with SSF (simultaneous saccharification and fermentation), which resulted in 11.8 g-ethanol/l was produced from 25.7 g/l of glucose; i.e. the theoretical maximum ethanol yield based on glucan in hydrolyzate was 89.8%.

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