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In relation to this article, we declare that there is no conflict of interest.
Publication history
Received December 23, 2014
Accepted April 18, 2015
articles This is an Open-Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/bync/3.0) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
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Optimization of lipid extraction from marine green macro-algae as biofuel resources

Department of Biotechnology, Pukyong National University, Busan 608-737, Korea 1Department of Biotechnology and Bioengineering, Interdisciplinary Program of Graduate, School for Bioenergy and Biomaterials, Chonnam National University, Gwangju 500-757, Korea
gtjeong@pknu.ac.kr
Korean Journal of Chemical Engineering, December 2015, 32(12), 2463-2467(5), 10.1007/s11814-015-0083-1
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Abstract

The extraction of lipid from Enteromorpha intestinalis was investigated. Among 13 types of organic solvent, the chloroform/methanol (2 : 1, v/v) system obtained the highest content. Considering the lipid extraction procedure and extracted amount, the optimal solid/liquid ratio was 1 : 50 (w/v). With increasing extraction temperature, the content was enhanced until 45 oC, after which it increased only slightly. Correspondingly, with increasing extraction time, the content linearly increased until 2.5 hr, after which it held steady. From a fatty acid compositional analysis of the lipid extracted from E. intestinalis, the content of palmitic acid and stearic acid was 39.85±1.19% and 14.61±0.80%, respectively. The unsaturated fatty acids (C18:1, C18:2 and C18:3) concentrations, meanwhile, were 0.3-3.2%.

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