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Received August 10, 2015
Accepted November 20, 2015
- This is an Open-Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/bync/3.0) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
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Noninvasive monitoring of environmental toxicity through green fluorescent protein expressing Escherichia coli
School of Chemical Engineering, Yeungnam University, Gyeongsan 38541, Korea 1School of Biotechnology and Graduate School of Biochemistry, Yeungnam University, Gyeongsan 38541, Korea
Korean Journal of Chemical Engineering, April 2016, 33(4), 1331-1336(6), 10.1007/s11814-015-0253-1
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Abstract
The facile and rapid monitoring of the cellular response to environmental stresses is crucial for understanding the effects of environmental toxicity in living organisms. The overall cell growth can be examined to find a simple monitoring system. Green fluorescent protein (GFP) is advantageous when used as a reporter protein of the cellular stress responses in Escherichia coli because it allows the non-invasive monitoring of GFP in vivo without affecting the cell metabolism. We compared the environmental toxicities of chemical pollutants using GFP expressing E. coli for easy monitoring by incubation in various concentrations of harmful chemicals (ethanol, phenol, para-formaldehyde, paraben, and triclosan). The results showed that all the chemical pollutants act on cell growth and the cell metabolism according to the measured cell density and fluorescent intensity of GFP. In addition, from comparative analysis for quantification, the concentration of unknown ethanol toxicity, which was not determined at that concentration, could be deduced. In conclusion, the degree of toxicity for each chemical pollutant could be estimated or evaluated. This system will be useful for monitoring the toxicity of chemical pollutants in a non-invasive monitoring system.
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References
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Crameri A, Whitehorn EA, Tate E, Stemmer WPC, Nat. Biotechnol., 14, 315 (1996)
Chalfie M, Tu Y, Euskirchen G, Ward WW, Prasher DC, Science, 263(5148), 802 (1994)
Cha HJ, Srivastava R, Vakharia VM, Rao G, Bentley WE, Appl. Environ. Microbiol., 65, 409 (1999)
Yoo HJ, Seo JH, Kang DG, Cha HJ, Korean J. Chem. Eng., 24(1), 99 (2007)
Ravikumar S, Ganesh I, Maruthamuthu MK, Hong SH, Korean J. Chem. Eng., 32(10), 2073 (2015)
Rupani SP, Gu MR, Konstantinov KB, Dhurjati PS, Vandyk TK, Larossa RA, Biotechnol. Prog., 12(3), 387 (1996)
Dombek KM, Ingram LO, J. Bacteriol., 157, 233 (1984)
McDonnell G, Russell AD, Clin. Microbiol. Rev, 12, 147 (1999)
Bergfeld WF, Belsito DV, Marks JG, Andersen FA, J. Am. Acad. Dermatol., 52, 125 (2005)
Golden R, Gandy J, Vollmer G, Crit. Rev. Toxicol., 35, 435 (2005)
Harvey PW, Darbre P, J. Appl. Toxicol., 24, 167 (2004)
Soni MG, Carabin IG, Burdock GA, Food Chem. Toxicol., 43, 985 (2005)
Bhargava HN, Leonard PA, Am. J. Infect. Control, 24, 209 (1996)
Heath RJ, Rubin JR, Holland DR, Zhang E, Snow ME, Rock CO, J. Biol. Chem., 274, 11110 (1999)
Power EGM, Prog. Med. Chem., 34, 149 (1995)
Russell AD, Hopwood D, Prog. Med. Chem., 13, 271 (1976)
Pulvertaft RJV, Lumb GD, J. Hyg., 46, 62 (1948)
Srivastava RB, Thompson RE, Br. J. Exp. Pathol., 47, 315 (1966)
Srivastava RB, Thompson REM, Nature, 206, 216 (1965)
Hernandez A, Ruiz FM, Romero A, Martinez JL, Plos Pathog., 7, e10021 (2011)
Maillard JY, J. Appl. Microbiol., 92(Suppl), 16S (2002)
Saleh S, Haddadin RNS, Baillie S, Collier PJ, Lett. Appl. Microbiol., 52, 87 (2010)