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Received February 14, 2019
Accepted July 3, 2019
- This is an Open-Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/bync/3.0) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
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Monoolein cubosomes for enhancement of in vitro anti-oxidative efficacy of Bambusae Caulis in Taeniam extract toward carcinogenic fine dust-stimulated RAW 264.7 cells
Department of Medical Biomaterials Engineering, College of Biomedical Science and Institute of Bioscience and Biotechnology, Kangwon National University, 192-1, Hyoja 2 dong, Chunchon, Kangwon-do 24341, Korea
jinkim@kangwon.ac.kr
Korean Journal of Chemical Engineering, September 2019, 36(9), 1466-1473(8), 10.1007/s11814-019-0333-8
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Abstract
Monoolein cubosomes was prepared for enhancement of in vitro anti-oxidative efficacy of Bambusae Caulis in Taeniam extract (BCT) toward carcinogenic fine dust-stimulated RAW 264.7 cells. Hydrophobicized alginate (HpAlg) and gelatin (HpGel) were included as potential actuators for controlled release. The loading of additives (i.e., BCT, HpAlg, and HpGel) led to a decrease in the phase transition temperature of the cubic phase, evidenced by polarized optical microscopy. The hydrodynamic diameter of cubosomes was 148 to 187 nm, and it seemed not to be affected by the additives. Cubosome promoted the in vitro skin permeation of BCT more effectively than hydroxypropyl- β-cyclodextrin, a skin permeation enhancer. Cubosomal BCT was more efficacious than free BCT in scavenging 2,2-diphenyl-1-picrylhydrazyl free radical and the intracellular reactive oxygen species of RAW 264.7 cells stimulated by carcinogenic fine dust. The internalization of cubosomes into cells, confirmed by fluorescence-activated cell sorting and super sensitive high resolution confocal laser scanning microscopy, could account for the higher radical-scavenging efficacy.
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References
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Dong ZJ, Ma Y, Hayat K, Jia CS, Xia SQ, Zhang XM, J. Food Eng., 104(3), 455 (2011)
Kwon TK, Kim JC, Biomacromolecules, 12, 466 (2010)
Bartneck M, Keul HA, Zwadlo-Klarwasser G, Groll J, Nano. Lett., 10, 59 (2009)
Oh N, Park JH, Int. J. Nanomed., 9, 51 (2014)
Olbrich C, Scholer N, Tabatt K, Kayser O, Muller RH, J. Pharm. Pharmacol., 56, 883 (2004)
Sarmento B, Mazzaglia D, Bonferoni MC, Neto AP, do Ceu Monteiro M, Seabra V, Carbohydr. Polym., 84, 919 (2011)
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Gaucher G, Asahina K, Wang JH, Leroux JC, Biomacromolecules, 10(2), 408 (2009)
Park SH, Kim JC, Int. J. Polym. Mater. Po., Published online (2018).
Clogston J, Caffrey M, J. Control. Release, 107, 97 (2005)
Pisani M, Bernstorff S, Ferrero C, Mariani P, J. Phys. Chem. B, 105(15), 3109 (2001)
Schulz MF, Bates FS, Almdal K, Mortensen K, Phys. Rev. Lett., 73, 86 (1994)
Yashima M, Arashi H, Kakihana M, Yoshimura M, J. Am. Ceram. Soc., 77, 1067 (1994)
Howard CJ, Kennedy BJ, Chakoumakos BC, J. Phys. Condens. Matter, 12, 349 (2000)
Matthews RG, Massey VINCENT, Sweeley CC, J. Biol. Chem., 250, 9294 (1975)
Kucerova P, Skopalova J, Kucera L, Taborsky J, Svecova H, Lemr K, Cankar P, Bartkak P, Electrochim. Acta, 215, 617 (2016)
Cheung LM, Cheung PC, Ooi VE, Food Chem., 81, 249 (2003)
Silva CD, Herdeiro RS, Mathias CJ, Panek AD, Silveira CS, et al., Pharmacol. Res., 52, 229 (2005)
Tian L, Zhao Y, Guo C, Yang X, Carbohydr. Polym., 83, 537 (2011)
Wang F, Han Y, Lim CS, Lu Y, Wang J, Xu J, Liu X, Nature, 463, 1061 (2010)
Sridevi S, Diwan PVR, Eur. J. Pharm. Biopharm., 54, 151 (2002)
Doliwa A, Santoyo S, Ygartua P, Drug. Dev. Ind. Pharm., 27, 751 (2001)
Al-Suwayeh SA, Taha EI, Al-Qahtani FM, Ahmed MO, Badran MM, Sci. World. J., 2014, 9 (2014)
Yan Y, Xing J, Xu W, Zhao G, Dong K, Zhang L, Wang K, Int. J. Pharm., 474, 182 (2014)
Wang K, Yan Y, Zhao G, Xu W, Dong K, You C, Xing J, Polym. Chem., 5, 4658 (2014)
Lopes LB, Speretta FF, Bentley WVL, Eur. J. Pharm. Sci., 32, 209 (2007)
Lopes LB, Ferreira DA, de Paula D, Garcia MTJ, Thomazini JA, Fantini MC, Bentley MVL, Pharm. Res., 23, 1332 (2006)
Herai H, Gratieri T, Thomazine JA, Bentley MVLB, Lopez RFV, Int. J. Pharm., 329, 88 (2007)
Rattanapak T, Young K, Rades T, Hook S, J. Pharm. Pharmacol., 64, 1560 (2012)
Rajan R, Jose S, Mukund VB, Vasudevan DT, J. Adv. Pharm. Technol. Res., 2, 138 (2011)
Re R, Pellegrini N, Proteggente A, Pannala A, Yang M, Rice-Evans C, Free Radical Biol. Med., 26, 1231 (1999)
Zhang D, Hamauzu Y, Food Chem., 88, 503 (2004)
Miller NJ, Rice-Evans CA, Food Chem., 60, 331 (1997)
Javanmardi J, Stushnoff C, Locke E, Vivanco JM, Food Chem., 83, 547 (2003)
Arnao MB, Cano A, Acosta M, Food Chem., 73, 239 (2001)
Nishiyama A, Tsuji S, Yamashita M, Henriksen RA, Myrvik QN, Shibata Y, Cell. Immunol., 239, 103 (2006)
Onodera S, Suzuki K, Matsuno T, Kaneda K, Takagi M, Nishihira J, Immunology, 92, 131 (1997)
Bianco C, Griffin FM, Silverstein SC, J. Exp. Med., 141, 1278 (1975)
Bi Y, Collier TO, Goldberg VM, Anderson JM, Greenfield EM, J. Orthop. Res., 20, 696 (2002)
Zhang Y, Kohler N, Zhang M, Biomaterials, 23, 1553 (2002)
Banquy X, Suarez F, Argaw A, Rabanel JM, Grutter P, Bouchard JF, Giasson S, Soft Matter, 5, 3984 (2009)
Dos Santos T, Varela J, Lynch I, Salvati A, Dawson KA, Small, 7, 3341 (2011)